Friday , September 20 2024
Food Connoisseurs India Convention: The Leela, Delhi

Food Connoisseurs India Convention 2024: The Leela, Delhi

Event Name: Food Connoisseurs India Convention
Category: Food and Beverage
Event Date: 11 – 12 September, 2024
Frequency:
 Annual
Location: The Leela Ambience Convention Hotel Delhi – 1, CBD, Maharaja Surajmal Marg, Near YAMUNA SPORTS COMPLEX, Vishwas Nagar Extension, Vishwas Nagar, Shahdara, Delhi 110032 India
Organizer: Industry Live Events – B-01, D-13, Sector-3 Noida, Uttar Pradesh 201301 India
Phone: +91 98991 35706
Email: expo[at]industrylive.in
Timings: 10:00 AM – 18:00 PM
Tickets: Visitor Registration Required – Click Here!

#FCIC2024: Food Connoisseurs India Convention 2024

A vibrant tapestry of flavors, India’s F&B market is experiencing explosive growth in the current times and is projected to reach $504.92 billion by 2027. This boom is driven by a young, tech-savvy population, urbanization’s convenience demands, and a growing health consciousness. Trends like healthy snacking, plant-based alternatives, and low-sugar options are taking center stage. Culinary diversity thrives, with traditional dishes evolving and global influences adding spice. E-commerce and delivery platforms fuel instant gratification, while sustainability and ethical sourcing gain traction. Further, vegan and vegetarian alternatives are witnessing a surge, driven by ethical, environmental, and health concerns. Plant-based meat, dairy, and egg substitutes are gaining significant traction.

The Indian palate is becoming more adventurous, with consumers embracing global flavors and cuisines. This is leading to the rise of fusion food concepts and international restaurant chains.

Moreover, technology is playing an increasingly important role in the F&B industry, from online ordering and delivery to smart kitchens and automated processes. This is enhancing efficiency, transparency, and customer experience.

The Indian F&B market is brimming with potential, with its diverse consumer base and evolving preferences offering exciting opportunities. As the industry navigates these changes, it’s crucial to focus on innovation, cater to the evolving needs of consumers, and embrace sustainable practices. The future of food in India is sure to be a delicious blend of tradition, modernity, and innovation.

In this line, Industry Live presents national edition of the Food Connoisseurs India Convention – an annual event that brings together industry leaders, chefs, and food enthusiasts from all over India to deliberate on the dynamic F&B market and highlights. This year’s convention would highlight the immense potential for innovation in the HoReCa segment while focussing on the evolving consumer preferences, making it a fascinating space to watch.

The previous five editions of the convention have witnessed participation from 10,000+ attendees learning from 200+ esteemed speakers. Celebrating the achievements of the sector, the convention has been a testament to 800+ awards being presented to the achievers of the HoReCa sector who have withstood the test of time.

What you will get?

Network with Industry Leaders:

  • Connect and build relationships with key players in the Indian food industry, including chefs, restaurateurs, food producers, and distributors

Spark Business Ideas:

  • Gain inspiration and spark new business ideas through engaging presentations, panel discussions, and interactive sessions

Expand Your Knowledge:

  • Immerse yourself in a world of diverse cuisines through interactive sessions, workshops, and demonstrations led by renowned chefs and food experts

Stay Ahead of Trends:

  • Gain valuable insights into emerging ingredients, consumer preferences, and technological advancements that are transforming the industry

Why Exhibit?

The Food Connoisseurs India Exhibition is a premium trade exhibition for the restaurant, food service and hospitality industry, offering exhibitors and sponsors a strong and respected platform to engage face-to-face.

Booking a stand at the Show puts you in front of some of the biggest names in the business. The FCIC attracts Owners, Directors, CEO’s, MDs, Chefs and Managers from mid to high-end restaurants, branded casual dining chains, hotels, bar & pub groups, cafes, caterers, retail, and leisure establishments across India.

Who Should Exhibit at Food Connoisseurs India Exhibition 2024?

  • Food Essentials Suppliers (Spices, Rice, Oil etc.)
  • Beverage Suppliers (Alcoholic / Non-Alcoholic etc.)
  • Raw Food Suppliers (Sea food, Frozen food, Vegetables etc.)
  • Processed Food (Pickles, Snacks, Biscuits, Pre-mixes, Sauces etc.)
  • Kitchen Equipment Companies
  • Food Packaging Companies & Labelling Machines
  • Food Delivery Partners
  • Technology Co’s / Restaurant Apps / POS Systems
  • Payment Platforms
  • Interior Design & Furnishing companies
  • F&B Consultants & PR Agencies
  • Professional & Maintenance Services
  • Hygiene Technology & Cleaning Services
  • Bakery & Confectionery Suppliers
  • Real Estate Companies
  • Suppliers – Tableware / Cutlery, Cooking equipment, Apparel/Uniform companies, Security co’s, Signages etc
  • Food Processing Machinery (Bakery , Snack processing, Noodle (Pasta) technology, Ice Cream Making Machinery; Coffee & tea technology, Aroma essence and Spice technology etc.)
  • Storage, Handling & Transportation service providers; Refrigeration & Cold Chain Solutions, Weighing & Measuring Machines & Equipments

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