Millets India : Event Name
Category: Agriculture and Forestry
Event Date: 03 – 05 August, 2024
Frequency: Annual
Location: India Expo Centre Mart – Plot No. 25, 27, 28, 29, Knowledge Park II, Greater Noida, Uttar Pradesh 201306 India
Organizer: NurnbergMesse India – 21, Jor Bagh Colony Rd, Jor Bagh, New Delhi 110003 India
Phone: +91 11 4716 8826
Email: Tanya.bhardwaj[at]nm-india.com
Timings: 10:00 AM – 18:00 PM
Tickets: Visitor Registration Required – Click Here!
3rd Edition – Millets India 2024 – Several Factors Have Led To The Growing Demand For Millets
Traditionally, India has a History of High Millet Consumption and Cultivation. Resilient to climate change, Millets are hardy, resilient crops that have a low carbon and water footprint, can withstand high temperatures and grow on poor soils with little or no external inputs, which makes them ideal for a populated country like India.
Concurrent Events:
- BIOFACH INDIA
- MILLETS INDIA
- NATURAL EXPO INDIA
Millets India 2024: About
The first edition of MILLETS INDIA succeeded in connecting the key players from the Millets eco-system on a single platform, while generating immense interest from the visitors towards millet-based products and the concurrent knowledge sessions.
Organized by one of India’s leading exhibition organiser NuernbergMesse India in association with Agricultural and Processed Food Products Export Development Authority (APEDA) and supported by NutriHub – ICAR-IIMR, Indian Council of Agricultural Research (ICAR), and Indian Institute of Millets Research (IIMR), the 2nd edition of the event is all set to get your millet business ready for the International Year of Millets!
The expo is scheduled from 03 – 05 August, 2024 at India Expo Mart, Greater Noida, Delhi NCR parallel to BIOFACH INDIA – Leading Trade Fair for Organic Products and NATURAL EXPO INDIA.
2023 was observed as the International Year of Millets after India’s proposal to the Food and Agricultural Organization (FAO) was approved. The Indian policymakers have enacted several policies towards millet farming systems and to create an enabling environment for the farmers.
Today India stands well poised to raise output and drive exports to tap into a growing global market. The Global Millets Market was valued at $9.95 Billion in 2020 and is projected to reach $14.14 Billion in 2028, growing at a CAGR of 4.49% from 2021 to 2028.
- Growing inclination of urban population towards healthy food
- Millets are nutritionally superior to major cereals and good for immunity
- Gluten-free and non-allergenic
- Contain calcium, iron and fibres which help to fortify essential nutrients
Indian Market Scenario:
- World’s leading millets producer
- Annual production: 15.53 million tonnes
- Contribution of 10% to the country’s food basket
- Millet exports in 2021-22: $64.28 million
- Top 5 producing states: Rajasthan, Karnataka, Maharashtra, Uttar Pradesh, Haryana
New Global Markets For Millets:
India is the 5th largest exporter of millets in the world
- Nearly 41% of total global production in 2020
- Produces 12 million MT of millets annually
- Exported millets worth US$ 16.97 million in 2020-21
Event Highlights: Millets India 2024
World-Class Exhibition
- Featuring Leading Producers of Millets and Value-Added Millet Products
Buyer-Connect Program
- Focused B2B Meetings with Buyers from Leading Countries
International Conference
- “Millets – The Superfood makes a Comeback”
Networking
- Participating Organisations will Create Networks for Mutual Support and Peer Learning
Exhibitors Profile:
- Raw Millets Products
- Processed Millets Products
- Millets Research Institutes
- Technology Providers
- Product manufacturers of:
✓Confectionery and Bakery Items
✓ Snacks / Cookies / Rusk / Noodles / Namkeen etc.
✓ Ready to eat meals including Pasta, Breads, Idli / Dosa Batter etc.
✓ Flour
✓ Instant Drinks
✓ Breakfast items and cereals - Traceability and Certification
- Quality Control
Visitors Profile:
- Agripreneurs / Nutritionists
- Central and State Govt agencies and others
- Exporters, Importers and Trading Companies
- Farmers, Organizations, Producers
- Health-conscious consumers
- National and International Organic Experts & Speakers
- Restaurateurs, Chefs and Caterers
- Service companies (Certification agencies, Agriculture institutions, Food consultants)
- Students from Agricultural Universities
- Supermarkets, Department Stores, Specialty Chain Stores
- Technologists and Bloggers
- White – Label
- Wholesalers, Retailers, Buyers and Sellers – Food and Beverages